![]() ![]() The condiment table on The Hybrid hot dog cart is located on the opposite side of the vendor. It has two sliding doors with chrome handles. The upper level is the perfect place to keep extra foil, napkins, paper bags, straws, tongs, spoons, etc. The lower-level of the bread box allows you to keep 30 bags (a total of 360 units) of your fresh buns behind two sliding doors. The bread box on the Hybrid hot dog cart has two levels. The meat compartment on The Hybrid hot dog cart is an icebox with a hinged lid and plenty of capacity to keep your products cold or frozen. ![]() It maximizes the life of ice and has its own drain and plug. The insulated beverage bin on the Hybrid hot dog cart is easily reachable for customers to help themselves. The hot water is provided by a 4 gallon 110v electric water heater. The standard water capacity is 5 gallon fresh water tank and 7 gallon disposed water tank. The Hybrid hot dog cart has four sinks with hot and cold pressurized water by an 110v electric pump. The stainless steel pans and lids (2 spillage pans, 4 1/2 pans and lids) are included and easily removable for cleaning. You can use the steamer for the buns, chili and sauerkraut. The Hybrid hot dog cart is equipped with two full size electric steam tables and can accommodate various size pots and lids. Grilling and searing surface reaches 500 Degrees. Each grill and griddle has their own temperature control knob. The stainless steel grill and griddle on The Hybrid hot dog cart are 110v electric.
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